Hey Colorado thanks for searching and asking for Cenote tequila.

What makes Cenote different from others is:

• ALL variants ‘oak mellow’ in barrels creating the smoothest depth of flavor– including Blanco.
• Cenote Tequila is made with ultra-pure volcanic mineral water (from distillery’s 100m deep artesian well at Fabrica de Tequilas Finos in town of Tequila) which then undergoes reverse osmosis and ionizing with Mexican silver.
• Smaller finer-grained, lighter toasted American Oak Barrels are used for aging. Finer grained wood gives more vegetal flavor notes with hints of wood and spice. Lighter toast means that the ageing process enhances, rather than dominates the flavors of agave